MazaCool ::: Cook Book -- Chicken rolls

Chicken rolls Ingredients

1/2 kg boneless chicken

1 lemon

1 tomato, chopped

1 tbsp tikka masala

1-2 parathas

2 tsp ginger and garlic paste

-3 green onions, chopped

2-3 green chillies, chopped

Cheddar cheese

For green chutney

Grind a few coriander and mint

leaves with green chillies and salt to taste.

Method:

Marinate chicken in ginger-garlic paste, lime and tikka masala for two to three hours. Boil till it becomes tender and smoke it with a coal. Add chopped green onions, green chillies, tomato pieces and green chutney for paratha filling.

Half-cook the paratha and roll in the prepared mixture. Sprinkle grated cheddar cheese and bake till golden brown.