MazaCool ::: Cook Book -- Fried prawns

Fried prawns Ingredients :

1/2 kg prawns

1 tsp black pepper

1 tbsp flour

1 egg

1 ½ tsp red chilli powder

2 tbsp cornflour

Salt to taste

Pinch of baking powder

Method :

Soak prawns in salt for an hour to remove the smell. Make a paste of all the ingredients and add prawns to it. Marinate the prawns for a while and then deep fry. Serve with tomato ketchup.